ATERKIK ALITCHA
Split peas stewed in a special house sauce with onions, garlic, and ginger
MISSIR WOT
Lentils stew, in berbarie (a mild blend of dried ground chilies) sauce, seasoned with a tasty blend of spices
DORO WOT (SPICY CHICKEN)
Exquisitely flavorful chicken and egg simmered in butter and authentic Ethiopian herbs and spices (kibbe)
SHIRO WOT
Ground chickpeas simmered with herbs and mild blend of dried ground chilies
GOMMEN
Collard greens sautéed with onions, garlic, and ginger
ATKILT WOT
Delicious curried vegetable stew made with cabbage, potato and carrots cooked in a special blend of house spices, onions, and garlic
FOSOLIA
String beans and carrots sautéed in onion, ginger, garlic, and turmeric powder cooked with vegetable oil